WELCOME TO CLONAKILTY
Ireland’s Favourite Blackpudding
We use a recipe that originated in the town of Clonakilty in the 1880’s and hasn’t changed in that time. Since the Twomey family took responsibility for the secret recipe in the 1980’s, the popularity of the Blackpudding has continued to grow in Ireland and now around the world. Over the years we have extended our product range to include sausages, rashers and most recently Veggie Pudding!
The Clonakilty Story
From small beginnings at the butcher shop to the present day.
The story of Clonakilty Food Co. begins in 1976 when Edward Twomey purchased a butcher shop in the centre of the West Cork town of the same name and with it came a secret recipe for black pudding. The recipe dated back to the early 1880s and plays a central role in our company’s success today.
The Clonakilty Collection
Over the years more products have been introduced to our range to accompany the popular Black Pudding. We will continue to offer our customers new foods that they will love!
OUR LATEST NEWS
- Clonakilty Christmas HampersAt Christmas some traditions are worth keeping, like a delicious traditional Irish Breakfast from Clonakilty. Clonakilty Christmas Hampers are once again available to purchase through our UK partners Fodabox, click here. This hamper has plenty of choice including our delicious Clonakilty Blackpudding, Clonakilty Whitepudding and Clonakilty Veggie Pudding. It also includes a selection of our … Read more
- Clonakilty Hampers available now!Clonakilty Hampers are now available to purchase through our UK partners Fodabox, click here. The perfect way for you to treat yourself or a loved one this Christmas. This hamper is brimming with an array of tasty Clonakilty products. There is also the option to add some extra goodies at checkout. Some traditions are worth … Read more
- Great British chefWe have recently partnered up with the Great British Chef, Lewis De Hass (Crispin) to create some new delicious recipes to inspire you at home. Great British Chef are the team behind one of the fastest growing food websites in the UK and we were delighted when they approached us to create two new recipes … Read more